A small collection of my food pics from the past 12 months. Most pics can be enlarged by clicking on them. Enjoy!
|Expo Milano: a remarkable education on what humans do |
with (and to) their food supplies - eye opening!
|After queueing for hours at the Expo, it was |
time for a Martini, exquisitely prepared by
the famous Alessandro at the Bulgari Hotel. When in Milano!
|This beauty is served daily in Mexico City, at my favorite temple |
of seafood, Restaurant Contramar
|So much great food in Mexico's capital, such as at Fonda Fina, |
a modern tavern dishing out incredible fare
|The landscape of northern Lebanon, where we stayed for a weekend in the Summer. What a view!|
|Beit Douma, the 17th Century house we shared with 6 other guests in the idyllic village of Douma in northern Lebanon|
|Happily savoring a South American version of Steak Tartare at Fonda Fina, Mexico City |
around Latin America's 50 Best Restaurants Awards 2015
|My father's idea for combatting iron deficiency! |
Fresh Lebanese beef of the finest kind over breakfast in the garden
|My hometown of Broumana, Lebanon roars with the quintessential sound of Summer: |
cycadas singing in the pine trees
|Gorgeous, juicy apples the size of my hand grow in the cool |
climate at the foothills of Mount Sannine, Lebanon
|Freshly-picked Summer zucchinis. Simply fry them in oil, and top with your favorite herbs! |
I like dried mint or sumac.
|Learned a new trick: burning a piece of coal over |
coffee grounds wards off those pesky flies!
|Happy New Year!|